Name Shahina Story

Pamir restaurant in Victoria one and only Uzbek restaurant in Australia who are serving traditional Uzbek cuisine. We are famous with our traditional Uzbek palaw, steamed manu{dumpling} and obviously with our traditional kebabs which is fitted in stainless steel skewers and slowly cooked in and charcoal.

Signature Dish Uzbek palaw, Mantu (dumpling), kebabs Dietary Specials

• vegetarian
• vegan
• gluten-free
• halal