Name Saroj mani Bhandari Story

Port Express Takeaway was started long ago. It has changed over times. It is currently managed and owned by Current Pizzaiolo Chef Saroj Mani Bhandari from Nepal. It was a dream for a young dishee to dream of being a professional pizza maker. He has worked days and nights for more than 12 years to bring very authentic style pizzas to his customers. Fresh to order, 3 days natural fermentation, hand stretched, woodfired and stone baked homemade gluten-free pizzas.

Signature Dish Woodfired pizzas Dietary Specials

• vegetarian
• vegan
• gluten-free
• dairy-free
• halal
• organic