Name Cijo Anthony Story

As a fresh-faced, ambitious 21-year-old medical student, entrepreneur Dr. Sam Prince recognised that Australia lacked a choice for healthy, fresh Mexican cuisine. In 2005, whilst still studying, he opened his first Zambrero restaurant in his hometown of Braddon, Canberra. But Sam’s extraordinary story does not stop there. With parents raised in rural Sri Lanka, Sam was always motivated, through his parents' life experience, to start a business that would help those less fortunate than himself. Sam wanted to serve good food that did good. Which led him to create an initiative that would in turn deliver millions of meals to people in need.

Signature Dish Beef nachos Dietary Specials

• vegetarian
• vegan
• gluten-free
• dairy-free